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Category Archives: Asian-Inspired
Tickets Acquired
I make no secret of it. I am very interested in going to Japan, and almost studied abroad there while I was in college. I unfortunately did not have the funding to do so, nor had I taken the proper … Continue reading
Posted in Asian-Inspired, Family, Friends, Japanese Food, Life in General
Tagged 10 years, adventure, anniversary, Japan, passport, plane, plans, things to do, tickets, to do, trip
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Experimental Cooking: Salmon and Dumplings.
Mother-in-law and I were pondering a dinner we could make with already-cooked salmon (we had lots!). Sitting on the couch and thinking, we both had the thought, “Salmon and Dumplings.” It was fun, we were on the same wavelength pretty … Continue reading
Posted in Asian-Inspired, Experimental Cooking, Family, Recipes
Tagged bok choy, canned green beans, Carrots, cooking, delicious, dumplings, experimental, food, frozen carrots, green beans, meal, Recipe, salmon, salt, soy sauce, tasty
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Experimental cooking: Honey-Glazed Salmon
Yup, that day was another experimental cooking day. I was looking at salmon recipes online and saw that there were quite a few with a honey glaze with ginger. I am not much of a fan of ginger, so I … Continue reading
Posted in Asian-Inspired, Experimental Cooking
Tagged cooking, delicious, food, garlic, garlic powder, honey, honey glaze, quick and easy, salmon, tasty
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Oyakodon!
Well, it has been relatively uneventful until today. Today we had to go to the DMV to get a Driver’s Record for Josh. He was given the heads up about a medical transport job and he is likely to get … Continue reading
Posted in Asian-Inspired, Friends, Japanese Food, Recipes
Tagged chicken, delicious, dinner, easy, easy Japanese food, easy to cook, egg, egg-chicken dish, eggs, food, Japanese, Japanese Food, lunch, mirin, onion, Oyakodon, Recipe, Recipes, rice, soy sauce, Sugar, tasty
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Dinner Double-Header
Two recipes for the (non) price of one! Continue reading
Posted in Asian-Inspired, Experimental Cooking, Foods From Childhood, Life in General, Recipes, Uncategorized
Tagged angel hair, angel hair pasta, California Mix, cheese, chicken, condensed chicken soup, cooking, cream of chicken, cream of chicken soup, dinner, easy to cook dinners, egg, eggs, fast dinners, food, garlic, green beans, onion, pasta, peas, potato, potatoes, quick, quick and easy, Recipe, Recipes, tuna, tuna casserole, yam, yams
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Experimental Cooking: Thursday-Night Stir Fry
This gal makes Thursday-Night stir fry! A simple meal easy for weeknight cooking! Continue reading
Posted in Asian-Inspired, Experimental Cooking, Japanese Food
Tagged Asian food, Asian-Import Store, Asian-inspired, broccoli, broccoli and cauliflower, Carrots, cauliflower, chicken, cooking, cooking with vegetables, easy stir-fry, eggs, experimental cooking, food, furikake, garlic, healthy, healthy cooking, little sauce, peas, peas and carrots, quick and easy, Recipe, Recipes, sesame oil, soy sauce, stir-fry, tasty vegetables, Thursday-Night, weeknight, weeknight cooking
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Chicken Noodle Salad
This recipe comes to me from my two best college friends! It of course has my own slight variations (which everyone does to their own taste) and is a great recipe! Today’s picture is from my dinner the other night. … Continue reading
Posted in Asian-Inspired, Friends, Recipes
Tagged 30 min, angel hair, angel hair pasta, carrot, cheese, chicken, chicken noodle salad, cooking, cooking time, cooking time 30 min, easy, food, garlic, noodle salad, noodles, pasta, potstickers, quick, quick and easy, Recipe, Recipes, rice vinegar, sauce, sesame oil, shredded carrot, soy, soy sauce
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Forward! Life Awaits. 